Easy Pizza Toastie - With Homemade Potato Chips
Table of Contents
What Is A Pizza Toastie?
A pizza toastie is a delightful twist on the classic comfort food, combining the best of both worlds: pizza and toasties. It begins with slices of bread, generously slathered with tangy tomato puree and sprinkled with a medley of aromatic dried herbs, evoking the familiar flavours of Italian cuisine.
The pièce de résistance comes in the form of a generous layer of gooey, molten cheese that blankets the savoury concoction.
The beauty of a pizza toastie lies in its simplicity and convenience, as it easily fits into a standard toaster without the need for a toaster bag.
The result is a crispy, golden-brown exterior that encapsulates a gooey, flavourful interior, reminiscent of a perfectly executed pizza, all within the confines of a humble slice of bread.
Can My Baby Eat A Pizza Toastie?
Certainly! Homemade pizza toasties can be a delicious and enjoyable treat for your baby, as long as they are introduced to solid foods and have already tried the individual ingredients.
When making a pizza toastie for your little one, it's important to ensure that the ingredients are age-appropriate and prepared in a baby-friendly manner. Opt for whole grain bread, minimal cheese to avoid overwhelming their developing digestive system, and finely chopped veggies to add nutrition and texture.
Always monitor your baby for any signs of allergies or sensitivities when introducing new foods, and consult with your health visitor if you have any concerns.
With careful consideration of ingredients and your baby's development, a homemade pizza toastie can be a fun and wholesome addition to their culinary exploration.
Making Homemade Crisps or Chips For My Baby, Is That Ok?
Absolutely! Homemade potato crisps can be a delightful and healthy snack option for your baby. By making them at home, you have full control over the ingredients, ensuring that your little one is getting a nutritious and delicious treat.
Simply slice potatoes thinly, toss them in a bit of olive oil, and bake until they are crispy. This way, you can avoid the excess salt and preservatives often found in store-bought options.
Plus, you can introduce different flavours by adding a dash of mild spices like paprika or garlic powder.
These homemade crisps are sure to be a hit with your baby while providing a wholesome alternative to commercial snacks.
Homemade Pizza Toastie: A Nutritious Delight for Your Baby
Making a homemade pizza toastie for your baby is a decision that reaps a multitude of benefits.
Firstly, preparing meals at home allows you to have control over the ingredients, ensuring that your baby consumes wholesome and nutritious food.
By using quality, fresh ingredients, you can prioritize the inclusion of vital nutrients essential for your baby's growth and development.
Additionally, homemade meals eliminate the presence of preservatives, excessive salt, and unhealthy additives found in many store-bought options.
This not only contributes to your baby's well-being but also imparts healthy eating habits from an early age. Furthermore, the process of creating a homemade pizza toastie allows for customization based on your baby's preferences and dietary requirements, catering to any allergies or sensitivities.
Ultimately, the love and care invested in preparing a homemade lunch for your baby not only nourishes their body but also fosters a positive and trusting relationship with food, setting the foundation for a lifetime of healthy eating.
The fruit salad I have included all of my son’s favourite fruits, but you can of course mix this up to your little one’s favourites.
Ingredient information
Wholemeal bread - I have used whole meal but you can use white sliced bread if you prefer.
Tomato purée - So good if you want a quick pizza sauce base.
Oregano - I have used oregano but you can use mixed herbs or Italian seasoning if you have it!
Cheddar cheese - I have used mature cheddar cheese, but you can use grated mozzarella or your cheese of choice.
Olive oil - A great substitute for olive oil is avocado oil.
Black pepper - I like to use black pepper to season without the salt.
Potato - I have used a white potato, you can use whichever potato you have, it will work the same.
Kiwi - Rich in vitamin C, and one of my son’s favourite fruits.
Blueberry - Packed full of anti oxidants a super, superfood.
Strawberry - Vitamin C packed as well.
Raspberry - Packed full of anti oxidants.
Red grape - Quartered are perfect from 6 months of age.
Serving suggestion
This can be served on its own as all the elements work so well together to make a yummy sandwich lunch. Definitely a favourite in this home.
If pizza is your thing then check out these other yummy pizza style recipes:
Storage instructions
The toastie can be stored in the fridge for up to 3 days, if stored in an airtight container. The potato crisps can be stored in an airtight container for up to 5 days.
If you wanted to freeze the the toastie, you will need to get yourself a freezer bag or an airtight container. Make sure that which ever you choose are labelled with the item and the date. I use masking tape to label the airtight container. The toastie will store in the freezer for up to 3 months.
To defrost the toastie, leave in the fridge overnight to defrost and make sure it is fully defrosted, before serving.
Once the oat bars have been defrosted you will not be able to reheat.
Recipe | Easy Pizza Toastie - With Homemade Potato Chips
Makes 1 bento box for little tummies
2 slices of whole meal bread, crusts removed
1 tablespoon tomato purée
1/2 teaspoon oregano
2 tablespoons cheddar cheese, grated
1 tablespoon olive oil
A grind of black pepper
1 small potato, thinly sliced
1/2 kiwi, diced
8 blueberries
1 strawberry, quartered
1 raspberry
2 red grapes, quartered
Instructions
Start by preheating the oven to 180 or 350F.
Clean the potato and slice thinly, place in a medium bowl and mix with the olive oil and black pepper.
Place the potato pieces on a lined baking sheet and pop into the oven for 30 minutes. Once cooked take out of the oven to cool.
Place the pieces of bread on a work surface with the crusts removed.
Place the tomato purée on one half of the bread and spread out in the middle, missing the edges!
Sprinkle over the oregano and cheddar cheese.
Place the other piece of bread on top of the other. Using a fork press down firmly around the edges of the bread, until it is firmly sealed.
Pop inside the toaster for 1-2 minutes until golden brown and the cheese just begins to melt.
Cut the toastie down the middle in half and place in the bento box.
Place your fruit pieces inside a silicone cup and place in the bento box.
Place the potato crisps in the bento box.
Hope you and your family enjoy!
Recipe notes
If you wanted to add in some veggies or protein to the toastie, you could add some chicken or some grated courgette or carrot.
You could use mozzarella cheese instead of cheddar cheese for a quick lunch.
The recipe works with pizza dough too, but you will need to pop into the oven with the potato crisps for 10 minutes.
©The Petit Spoon
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